Is bird watching something you have always wanted to try, but you are just not sure? Then the "Afternoon Sampler" Tour is just the right choice for you. We start with pick up at your hotel or villa between 2:45 and 3:30 pm (depending on the time … [Continue reading]
Thanksgiving is just around the corner and one of our favorite French restaurants, Geraud's has released their festive menu! Three courses for $24, including bread and a glass of wine, it's an excellent deal. To reserve your Thanksgiving … [Continue reading]
With the fish swimming happily and providing nutrients, the Aquaponic Garden is nicely taking shape. This week the Deep Water Culture bed finally became a reality. The traditional pieces to make this type of bed were not readily available on the … [Continue reading]
Chef Ken, you have really outdone yourself this time! NEW to the Cha Cha San menu is crispy duck pancakes. Fried duck is served with slices of fresh cucumber, scallion and warm pancake wraps. Rolled together with Hoisin sauce, it's an … [Continue reading]
Chef Ken and his welcoming team at Cha Cha San have re-opened for the season! After 6 weeks of travels, Chef Ken is bringing new inspiration and flavors to his Asian menu. Some of the new favorites?... Colorful shrimp tempura salad with spicy … [Continue reading]