Chef Lowell Hodge has been cooking up a storm! NEW to his menu? Sharky's lobster stir fry... ... with local Anguillian lobster, fresh vegetables and rice drizzled with teriyaki glaze. The lobster stir fry is placed back and served in its … [Continue reading]
Quintessence Hotel is kicking off the New Year with two terrific specials! First up? Bloody Mary Sundays! From 12-3pm, Quintessence is serving up $5 Bloody Mary's! The specials continue on Mondays at 5pm with $5 Martini … [Continue reading]
Welcome to Lime Keel House! A 100 year old house, this charming spot was newly restored by John Lloyd and his sons, Akio and Ravi. They built most of the deck and bathroom from recycled wood after Irma, and even the counter for the bar is made … [Continue reading]
Chef Dale Carty of Tasty's has released his NEW menu! Chef's famous Seafood Salad... Coconut-crusted fish... And of course, those sumptuous conch fritters... ... are all on the menu! For Chef's full menu, see … [Continue reading]
Christmas Day @ Waves: Stop by Meads Bay for a sweet Christmas party of milk, cookies, cocktails and live music by DJ Chu Chu... New Years @ Waves: The fun keeps going on New Years Eve with Waves' blow out party of the year! Christmas @ … [Continue reading]