This month Anguilla’s leading spa, The Spa by CuisinArt is hosting a most relaxing and indulgent special…
A blend of marine salts, refreshing mint and soothing aloe deeply cleanses and exfoliates to reveal smooth, glowing skin. It is all followed by a luxurious moisturizer application.
Don’t Forget: Be sure to ask about the Spa’s Boutique Blend Bar to create and customize your own take home scrub with local herbs and natural aromas!
To book your treatment, email: spa@cuisinart.ai
Due to the outpouring of love for $5 Martini Monday, we’ve decided to focus all of our attention (and Vodka) on Mondays at the Q as we discontinue Bloody Mary Sundays. We hope to see you with a $5 tini in hand from 5-7pm this and every Monday at Quintessence. Cheers!
$5 Martini Monday is a high-value way to begin a beautiful meal at JULIAN’S!
JULIAN’S is open 12-3pm for lunch, 6:30-9pm for dinner. Closed Sundays when there are no in-house guests.
For reservations, call: 264-498-8106
NEW from Lime Keel House…
Sandy Island held its 1st Annual Crazy for Crayfish Festival last week and it was crazy 🙂
Crayfish on grilled flatbread, panko-crusted crayfish, pan-seared crayfish and of course crayfish platters with local rice & peas, coleslaw, pasta salad and salad were all on the menu…
(Photo: Sandy Island)
Such a huge success, Sandy Island will be hosting another delicious festival – the lobster festival takes place February 17th!
Christmas Day @ Waves: Stop by Meads Bay for a sweet Christmas party of milk, cookies, cocktails and live music by DJ Chu Chu…
New Years @ Waves: The fun keeps going on New Years Eve with Waves’ blow out party of the year!
Christmas @ Roys: Roy’s will be open Christmas day from 5pm. In addition to their full menu they will also be serving a traditional Christmas dinner. Please call 1-246-497-2470 to make your reservation.
New Years @ da’Vida
Christmas Morning @ The Place: Breakfast with Santa!
New Years @ The Place: Celebrate under the stars at The Place Restaurant Anguilla for the Rendezvous Bay Countdown 2019 where you can ring in the New Year in style on beautiful Rendezvous Bay Anguilla. The Place Restaurant is the perfect spot to see the midnight fireworks on Rendezvous Bay as well as the nearby island of St. Martin/St. Maarten. Our Executive Chef Leonard “Smoke” Sharplis’ menu will feature Lobster, Prime Rib of Beef, Fresh Fish and delicious appetizers. The dinner will end with an elegant array of fruity and chocolate desserts. Dinner service begins at 7:30 PM until 10:00 PM.
Or you can join us for our after-hours dinner party from 10:00 PM until 2:00 AM with live party music from the top Anguilla band, The Musical Brothers. You’ll be treated to a special champagne toast, noisemakers and hats round off the fun.
The Place is where you can give 2019 a fun and delicious welcome.
Dinner Availability: 7:00 PM – 10:00 PM – Including Open Bar
After-Dinner Availability: 10:00 PM – 2:00 AM Featuring an Open Bar
— What’s on the Menu? —
Caribbean basket of freshly made dinner rolls and breads
Cranberry-Walnut, Butter, Whole Wheat-Oatmeal
AMUSE-BOUCHE
Lobster fritter with tender leeks and saffron sauce
*
Creole Pumpkin Soup
(Served tableside)
ON THE BUFFET
Baby Island mixed greens with julienne of grilled vegetables and honey-mustard dressing
Sautéed filet of mahi-mahi with lemon-mint sauce
Roasted prime rib with sweet onion gravy
Chicken Provincial with candied pineapple
Lobster tempura with roast garlic cream sauce
SIDES
Scallop potato
Island mixed vegetables
Penne primavera with fresh basil and tomato coulis
DESSERT GRANDE BUFFET
Assortment of freshly-made fruit tartes, pies and chocolate desserts
Price: $150.00 per person including service charge, $70.00 per person children ages 4-12 years. A children’s menu will be available. For reservations: 264-584-4266, 584-6501 or email at: rendezvousbayhotel@hotmail.com