A tiny island off of the coast of idyllic Island Harbour in Anguilla’s east end, Scilly Cay is a dream! A favorite destination for beaching, sunning, swimming, snorkeling and fun in the sun, Scilly Cay also serves up excellent eats. Chicken, ribs, catch of the day, crayfish and one of the best lobsters in Anguilla…

 

 

That’s not all! Scilly Cay has a special menu for little ones, too.

 

 

After lunch? It’s all beach & repeat 🙂

One of the most luxurious beach day experiences in Anguilla, Scilly Cay always blows us away.

Brunching in Anguila? Look no further than Chef Dale’s restaurant, Tasty’s!

Home to one of the best breakfasts on the island, Chef Dale whips up an exceptional breakfast menu with special Caribbean treats.

Think…

~ salt fish with Johnny cakes, boiled eggs and plantains

~ pancakes with bacon, eggs and fruit

~ French toast with bacon, eggs and fruit

~ omelets of your choice

~ and much more

 

 

Brunch is served from 9am to 1pm on Sunday.

For more more information, call: (264) 584-2737

Malliouhana has long been our family’s #1 spot for watching the sunset. Come sunset hour? The views take your breath away in a million shades of purples, pinks and oranges!

Going hand in hand with a view fit for a queen, Malliouhana’s signature restaurant, Celeste delivers on the promise of its grand setting.

 

This restaurant was the best restaurant in the Caribbean when the hotel first opened in the 1980s. Headed up by Michelin-starred chef, Chef Michel Rostang, its focus? French-Caribbean fusion. Today, that standard of cuisine is back at Malliouhana’s restaurant, Celeste.

Don’t miss the salt fish with tomato ragu and mini Johnny cakes, and the 16 hour short ribs with a tamarind jus. The mere thought of those sumptuous short ribs makes our mouths water!

Celeste is open nightly for dinner. For reservations, call: 264-497-6111