“Cook For Mom” This Mother’s Day at Cha Cha San

This Mother’s Day, Cha Cha San will be showcasing the talents of 4 up and coming Anguilla chefs…

Nandi Edwards
Varlon Reid
Jahone Hodge
Kishaun Connor

 

Together with Chef Ken, they will be cooking for YOU and their Mom’s this Mother’s Day at Cha Cha San for lunch! What’s on the menu?
– Lunch menu $35 –

Appetizer: Lobster tempura sushi roll OR crispy chicken spring roll salad

Main course: Local snapper with Sweet & Sour dressing OR Angus beef with butter black pepper sauce (served with Chinese-style rice & beans)

Dessert: Coconut tart with vanilla ice cream

Celebrate Mom this Mother’s Day!

(Cha Cha San will be open Mother’s Day night with their regular menu, too)

Reservations are recommended as seating is limited for this special event. To make a reservation, call: 264-583-1988