NEW from Cha Cha San…
Crispy pan-fried noodles with Mahi fish, shrimps and lots vegetables!
Cha Cha San is open nightly for dinner. Closed Wednesdays.
For reservations, call: 264-583-1988
A new discovery, the Lotus Frozé at Four Seasons’ Sunset Lounge has quickly become a “must have.”
All garnished with a strawberry and edible flower, it gets an A+ for presentation, too.
Four Seasons’ Sunset Lounge is open daily through the afternoon and evening.
The latest addition to our appetizer menu is the Thai Crab Soup. Made with Alaskan King Crab, green curry, lemongrass, coconut milk and Thai chilies, this spicy delicacy will surely leave you wanting more.
For reservations, please call 498-5433.
Anguilla’s Jammin’ invites you to join us for a free garden tour and tasting Thursday mornings at 9am or by appointment!
Give us a call at 264.581.2040 (or whatsapp) or contact us by email at…
Please contact us to confirm your visit and for directions to our garden.
The Anguilla’s Jammin’ family is proud to announce that our FREE Aquaponic Garden Tours & Tastings will resume December 8th! Tours are conducting Thursday mornings from 9:00 am to 11:00 am and include samples of all 8 delicious flavors. Anguilla Card holders receive a 10% discount on merchandise at the time of the tour.
Call 1.264.581.2040 to schedule your tour today!
We will also be conducting tastings with our partners at the following locations in December 2016:
Saturday, December 10th from 10:00 am to 1:00 pm at J W Proctors
Saturday, December 17th from 10:00 am to 5:00 pm at the Jordel “Fufi” Gumbs Caribbean Food Fair Lions Club in The Valley
Saturday, December 31st from 11:00 am to 2:00 pm at Limin’ Boutique West End
Spread the holiday cheer with local flavors from Anguilla’s Jammin’