Anguilla’s Jammin’s Thursday Morning Tastings are BACK

January 29, 2018 By admin Leave a Comment

The Anguilla’s Jammin’ family is excited to announce the return of our Thursday morning tastings with a slightly different twist.As many of you may know, there was major damage to the Aquaponic Garden in the wake of Hurricane Irma. However, our resilient fish stayed alive despite being buried under piles of debris. Today, the basic functions of the farm are running and produce is growing.

Tasty Thursdays With Anguilla’s Jammin’ will happen every Thursday morning from 9:00 am to 11:00 am at the Aquaponic Garden site in Shoal Bay East. It is a great opportunity to sample our flavors, and make a purchase to enjoy here or bring back home.If you wish to place an order for pickup during the event, just send us an email with your request and we will have it packaged and ready. EMAIL: jackiec@anguillasjammin.com.

Mark your calendar with the following dates:February 1, February 8, February 15, February 22, March 1, March 8, March 15, March 22 & March 29.

Our family looks forward to welcoming you back to Anguilla and the opportunity to share our products.

The Fun Never Stops at Roy’s Bayside Grill

January 29, 2018 By admin Leave a Comment

Saturday & Sunday = 2 for 1 on all Mount Gay drinks all day long!

(Photo: Roy’s)

Saturday @9pm = Natty & The House LIVE!

Sunday @1pm = Keneeja & Kenny LIVE!

And now Tuesday is Trivia Night @7pm!

With terrific steaks & that mouthwatering fish & chips dish…

It just doesn’t get better than this!

Roy’s is open daily for breakfast, lunch & dinner. Closed Mondays.

Four Seasons’ Sunset Lounge Wins Celebratory Rum Cocktail Competition

June 10, 2017 By admin Leave a Comment

Inspired by Anguilla’s 50th Anniversary, Anguilla Life Magazine together with Tropical Distributors and Angostura, invited bartenders to participate in a special Celebratory Rum Cocktail Competition. Three ladies and four gentlemen from Cap Juluca, CuisinArt, DaVida, Four Seasons, Malliouhana, Straw Hat and Zemi Beach House created colorful concoctions which required Angostura 7 Rum as well as their Bitters as partial ingredients.

The winner, Four Seasons bartender, Joann Phillip, was just announced!

Joann’s cocktail, “PASSIONATE” garnered 142 out of 150 points from judges Ron Webster, Lavon Richardson and Jacquie Ruan.

An unusual and refreshing cocktail, it is topped with passionfruit, orange, almond flavored foam and flamboyant flowers.

Creating cocktails is an artistic process for Joann. She starts off by thinking about the appearance, what garnish would be different and eye catching and of course how the flavors balance and work together.

For her, “PASSIONATE” is a true statement of Anguilla’s past, present and bright future… a drink created to represent our passion for life. “The golden-orange color symbolizes Anguilla emerging victorious from years of hardship. The foam elevates the presentation but also depicts how Anguilla continues to elevate in unity and strength,” Joann explained.

Joann’s winning recipe will be detailed in the coming Summer issue of Anguilla Life Magazine.

For a taste of the winning PASSIONATE cocktail, drop into Four Seasons’ Sunset Lounge today.

Save The Date For July 7-9th on Rendezvous Bay

June 4, 2017 By admin Leave a Comment

This July 7th-9th, Anguilla’s Rendezvous Bay is all things BLUE!…

Join us for the first annual Rendezvous Folk & Blues Festival taking place at The Dune Preserve from 7th – 9th July 2017, including an opening party at CuisinArt Resort & Spa on Friday July 7th, followed by two blues picnics at The Dune Preserve on the 8th and 9th, ending with the mother of all blues jam sessions on the evening of the 9th!

Beloved Garvey will be part of the fun with a Blues Bonfire on Saturday, July 8th.

For updates & event info, visit…

https://www.facebook.com/events/306520306443562/

Happy Mother’s Day From Anguilla

May 12, 2017 By admin Leave a Comment

Cobà’s Luxurious Mother’s Day Brunch

With incredible ocean views and delectable buffet offerings, (and no dishes to clean) mom will certainly feel special with Mother’s Day brunch at Coba. The elaborate buffet is prepared by some of Anguilla’s top chefs and features a lavish sushi display, garden salads, homemade pastas, carving and omelette stations, plus a variety of mouth-watering desserts.

Brunch service is from 11:30 am to 3:00 pm and is priced at USD 65 for adults 13 and older and USD 32.50 for children aged 6-12.

Space is limited for Mother’s Day brunch at Cobà on Sunday, May 14, 2017, and reservations are highly recommended. Call 264-497-7000 to book.

A Mouthwatering Mother’s Day at Tasty’s

Treat that special lady in your life to a wonderful breakfast brunch or dinner on Mother’s Day! Tasty’s Restaurant is giving all grandmothers at the table a 50% discount on breakfast.

Pampered in Paradise at Venus Spa

There’s no place more relaxing than the oasis of calm that is Venus Spa!

Pamper Mom with Venus Spa’s terrific Mother’s Day special that includes complimentary use of the wholly revitalizing healing waters pool and eucalyptus steam room. Details below.