Tokyo Bay’s Chef Joe & Omakase Menu

CuisinArt Golf Resort & Spa’s Executive Chef Jasper Schneider has been pushing culinary standards since he joined the resort’s team, and Tokyo Bay is no exception!

Today, with Tokyo Bay’s Chef Joe, the restaurant has reached new heights of innovative creations.

For an interesting selection of the freshest ingredients, prepared with creative flair, choosing to dine Omakase-style, where Chef Joe personally selects each dish, is a true foodie experience!

On a recent visit to Tokyo Bay, what was on that evening’s Omakase “menu”?…

Salmon Sashimi with Gold-Flake Roe

salmon roe sashimi at tokyo bay

Koal Keel Grilled Tuna, Topped with Koal Keel Fried Chinese Noodles

koal keel tuna made by chef joe

Lobster Gyoza

lobster gyoza appetizer

Crispy Shrimp Korean Taco, Topped with Hydroponic Greens

crispy shrimp tacos

Seafood Risotto

seafood risotto tokyo bay

Miso Creme Brulee

miso creme brulee dessert

Each and every dish was exceptional, the koal keel tuna and seafood risotto being favorites at the table, the tuna rich in a smokey flavor, the risotto’s flavors with a warm and comforting effect.

Tokyo Bay wows on each and every visit, and this time, Chef Joe truly out did himself!

To make a reservation, call: 264-498-2000

Chef Ken’s NEW “Little Thai” Menu

Chef Ken, owner and chef of Cha Cha San, has been hard at working preparing a brand new menu, one inspired by Thai cuisine. He calls it, “Little Thai!”

What’s on the menu?

Steamed spicy dumplings

thai spicing dumplings at cha cha san

Pad Thai noodles, chicken & shrimp

Thai basil chicken

Green curry shrimps

spicy green shrimp at cha cha san

Spicy lemon fish
Tom yum soup

To make a reservation, call: 264-583-1988

Malliouhana’s Summer Prix-Fixe

The Restaurant at Malliouhana is offering a tremendous off-season special this summer… a $59 prix fixe menu, including three courses and a fine selection of wines by Sommelier, Mr. Albert Lake.

At $59, the value gets even better…

Locals and Anguilla Card Holders get a 15% discount on the prix fixe menu!

What’s on the prix fixe? Take a look below…

malliouhana prix fixe menu summer 2015



Tropical Treats Expands Their Sweet Offerings

Kyle Hodge, owner of Tropical Treats, is one of the most dedicated and hard working men we know. What started with crafting island-made ice cream and distributing it to local grocery stores has grown into a full ice cream and sweets shop and now, they’ve expanded once again…

Tropical Treats’ Ice Cream Cart Rental, “Creating Excitement & Smiles”

Available for weddings, parties or any event, Tropical Treats can cater to any of your sweet-treat needs!

tropical treats new ice cream cart

What can their rentals include?

Scooped ice cream and/or sorbets
With 3 flavors of ice cream and/or sorbets you will have a hard time wondering which flavors to choose. Our ice cream is totally premium (rich and creamy) and made daily at our manufacturing plant in Stoney Ground, Anguilla. Flavor customization available.

Sundaes with toppings bar
We will provide you with a toppings station where you can add your own syrup, candy, nuts or chocolate coated candy to your scoop of ice cream.

ice cream toppings from tropical treats

Hand made ice cream bars and ice cream sandwiches
Ice cream bars made especially for your event from any of our 32 flavors of ice creams or sorbets. Molded at our plant and transported to you where we will put on the finishing touches. We will demonstrate to you how the bars are dipped in warm chocolate and dried within seconds. In addition, various coatings and toppings are available to roll your bars in for that added pleasure.

tropical treats handmade ice cream sandwiches

Ice cream sandwiches are available too. Cookie or wafers are baked fresh and are soft and chewy for a great combination with ice cream. Why not dip half of your cookie in our chocolate coating and roll it in sprinkles or chocolate chips?

Freshly baked waffle cones & bowls
We come to your designated site and fill your air with an irresistible aroma of freshly baked waffle cones on the spot. From family parties, to dinners, children parties to socials or just because you want ice cream on a crisp homemade cone. The fresh vanilla or cinnamon aroma will entice your appetite for ice cream or sorbets.

waffle cones from tropical treats

Already, they are getting glowing reviews…

My husband and I used Tropical Treats ice cream in lieu of a traditional wedding cake and it couldn’t have been a better experience! Kyle was incredible in working with us to pick the flavors we wanted, and helped us to create a fun post-dinner experience that captured the Caribbean vibe that we wanted to achieve. On top of a high quality product, Kyle’s professionalism was the biggest seller for us, and we couldn’t have been happier. For couples getting married on the island, I cannot recommend Tropical Treats enough!
— Shannon Kircher, Frangipani Beach Resort

When planning my destination wedding on a secluded Caribbean island, I thought I would have limited options when it came to unique touches. I was thrilled that Tropical Treats proved me wrong. Their delicious homemade ice cream and charming cart was the hit of the evening. After a night of dancing everyone wanted to cool off and it doesn’t get any better than Kyle’s ice cream and sorbet.
— Eryn and Mark Tillman

To book Tropical Treats for your event, contact Kyle direct at…
Tel.: 264-476-8723

Blissful Afternoons Bayside at da’Vida

With 33 beaches and some of the best dining in the Caribbean, the choices are many when it comes to Anguillian lunch spots that exude tranquility wrapped in blue.

One of the very best and most popular? da’Vida’s Bayside Grill on Crocus Bay.

kayak on crocus bay at davida restaurant

Build up an appetite by kayaking on the bay’s calm waters and snorkeling the still seas, or simply soak up the day’s rays from the restaurant’s complimentary (and luxurious!) lounge chaises.

It’s funny how doing nothing at all goes hand in hand with mouthwatering drinks and eats! 😉

Frozen cocktails of all kinds…

a colorful frozen cocktail at davida bayside grill


frozen delight at davida
Decadent, fresh eats of crayfish…

crayfish lunch at davida on crocus bay


bbq steak at davida for lunch

… in addition to a wide variety of salads, sandwiches and pizzas, and, of course, sweet dishes, too, are all on the menu…

sweet endings at davida

It sure is hard to beat a day bayside at da’Vida!

da’Vida’s Bayside Grill is open daily.